...organized bar area, including stocking and replenishing bar inventory and supplies.
- Handle cash and credit card transactions accurately.
- Monitor and control alcohol consumption to ensure customers' safety.
- Follow all safety and sanitation policies when handling...
...examine and evaluate the adequacy and effectiveness of internal control systems and report to the Director, Finance.
Key Duties and... ...and skippers. All details should be forwarded to the Manager, Credit for further action.
Prepare the monthly adjusting journal entries...
...recommendations
- Maintain cleanliness and organization of the bar area, including stocking supplies and cleaning glasses
- Monitor and control inventory to ensure adequate stock levels and minimize waste
- Adhere to all safety and sanitation regulations
Requirements:...
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...- Ensure food quality and presentation meet high standards
- Maintain kitchen hygiene and food safety standards
- Monitor and control food costs and inventory
- Handle special dietary requests and menu modifications
- Manage kitchen operations efficiently and effectively...
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...hygiene standard of the resort (to be reported to Receiving Officer for follow up). Effectively communicate with Purchasing, Cost Control, Senior Storekeeper and other Department and Section Heads.
Key Duties and Responsibilities
To check daily all Purchase Orders...