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- ...Responsibilities Assist in the day-to-day management of food and beverage operations, ensuring smooth and efficient service delivery. Oversee the implementation of operational procedures, including inventory management, order processing, and quality control....
- ...techniques and industry trends through continuous learning. Coordinate timing with other cooks and kitchen staff to ensure timely delivery of all menu items. Requirements Minimum of 2+ years of experience in a similar position Certificate in culinary arts...