...degree in culinary studies
Knowledge and working experience in different methods, equipment and ingredients
Knowledge of food safety and hygiene management systems
Good knowledge of English language
Team spirit, creativity
Professionalism and...
...as a professional
Continuous Trainings on:
Ηotel etiquette
Service Excellence best practices
Technical skills and trends
Culinary & Barista techniques
Food Safety Procedures and Practices
Quality & Excellence Certifications...
...About the role
As a Waiter/Waitress you play a crucial role in providing exceptional food and beverage service to our guests. Your responsibilities include serving meals, addressing guest needs, and maintaining a clean and organized dining environment. Your commitment...
...operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.
Main Responsibilities:
~ Work enthusiastically as a member of our busy kitchen team
Undertake training...
...Responsibilities
Welcome and greet guests in a friendly and professional manner
Present menus and provide detailed information on food and beverage options, including specials and promotions
Take accurate food and drink orders and deliver them to the kitchen and...
...repairing, and maintaining electrical systems in our luxury hotels and resorts. Your expertise will play a key role in ensuring the safety and functionality of the electrical infrastructure, contributing to the overall comfort and satisfaction of our guests.
With a...