Αποτελέσματα αναζήτησης: 63 θέσεις εργασίας
...an exclusive resort hideaway in Greece, providing the best of barefoot luxury art of living.
Scope of Position:
The Cost Controller is responsible for the day-to-day processing of all invoices by ensuring that necessary backup and approvals are obtained in accordance...
...excellence, and change, empowering our diverse workforce to achieve remarkable outcomes.
We are currently looking for a Shift Operations Supervisor for the Korinthos Power Gas-fired Combined Cycle Thermal Power Plant (CCGT), based at Agioi Theodoroi, Korinthos....
...including the re-launch of the former Athens Hilton.
The F&B Operations Manager will be responsible to provide strategic direction for... ...maximizing customer and employee satisfaction as well as cost controls which include maximizing profits and if needed support all F&B...
...Navarino’s award-winning Golf Department is seeking for a Golf Operations Manager ( based in Messinia, Greece ) who embraces Costa... ...Golf Shop Retail & caddy master operations policies, procedures, controls, and fee structures to ensure the safekeeping of assets,...
...the center's profits and achievements are reflected in all its operations and activities – including relationships and risk management... ...Maintain accurate records
Responsibly use resources and control expenses to meet agreed budgetary controls
Adhere to all organization...
...term planning, annual budgeting, monthly forecasting), analyze operational performance drivers, identify business risks, and make... ...Actively participate in the development and implementation of active control framework & systems within the organization
Required Skills...
...will be responsible for:
Ensuring smooth running of culinary operations and maintain standards within budget and outlet area.
To... ...time to time
Check standard recipes ensuring proper portion control, uniformity of taste and quality
Qualifications / Experience...
...The ideal candidate should have experience managing a restaurant operation within a luxury hotel or resort setting, with a focus on... ...Implement effective procedures for food and beverage quality control, presentation, and service according to Grecotel’s standards...
...:
The Director of Guest Experience oversees the day-to-day operations of the Guest Experience & Front office department, ensuring a... ...to ensure maximum departmental profit and cost efficiency.
Controls and analyses, on an on-going basis, the optimization of the following...
...establishing plans for all aspects of housekeeping management and operation.
Represents the Housekeeping Department when requested... ...and prepared according to the company's standards
Ensures key control procedures are followed and ensures that all keys are returned...
...that all designated action points from daily briefings or other operational meetings are being followed by the individuals concerned.... ...Director of Food & Beverages
Oversee chemical expenditure and control of chemical purchasing.
Perform any other reasonable duties...
...responsible for maintaining accurate accounting records, supporting operations and assist with budgeting and forecasting. The ideal candidate... ...Reconciles balancies with suppliers
Maintains accounting controls by preparing and recommending policies and procedures....
...preparation, receiving, storage and sanitation
Respond appropriately to guests’ needs during the hours of operation
Have the ability to support the control of food cost
Be able to clearly define productivity standards with quality requirements and methods...
...at W Costa Navarino, you will play a pivotal role in the smooth operation of our restaurant, ensuring exceptional guest experiences and... ...including revenue, expenses, and profitability.
Implement cost control measures to optimize financial results while maintaining...
...preparation, receiving, storage and sanitation
Respond appropriately to guests’ needs during the hours of operation.
Have the ability to support the control of food cost.
Be able to clearly define productivity standards with quality requirements and methods...
Δημιουργήστε ένα επαγγελματικό βιογραφικό δωρεάν σε 5 λεπτά
...foodpreparation, receiving, storage and sanitation
Respondappropriately to guests’ needs during the hours of operation
Have the ability to support the control of food cost
Be able to clearly define productivity standards with quality requirementsand methods...
...position
The Mixologist / Bartender provides the highest level of service and professional excellence, being ever present in the operation ensuring the highest standards. Builds and maintains inter-departmental cooperation and drives the financial and reputational...
...Supervisor will be responsible for the following:
Comprehension and compliance with Corporate and Hotel policies and standard operating procedures.
Inspects, checks, and releases hotel rooms for arrivals in accordance with set MO standards.
Maintains an overview...
...The Host/Hostess is responsible to provide the highest level of service and professional excellence, being ever present in the operation ensuring the highest standards and to completely satisfy our guests during their meal experience.
Duties and Responsibilities...
...Manager and Head Sommelier, in a timely manner.
Ensure company policies, in regard to drinking age limits are followed as well as control alcohol consumption levels by guests.
Follow company guidelines regarding uniforms and personal hygiene.
Follow all H&S...
