Αποτελέσματα αναζήτησης: 23 θέσεις εργασίας
...and at checkout.
Cash checks and exchange currency for guests.
Issue key to and control entrance of safety deposit boxes.
Post miscellaneous charges as requested.
Skills & Abilities
Must be able to speak, read, write, and understand the primary language...
...guests arriving late at night and performing check-in procedures
Responsible for early check out procedures
Check figures, postings and documents for accuracy
Verifies all account postings and balances
Verifies that room rates are correct and posts those rates...
...requirements:
Greet and welcome guests.
Reconcile and complete all daily front desk agents’ work.
Run find trial balance to post rooms and close day.
Run accounts receivable reports.
Provide next day reports for Front Office, Housekeeping, and Food &...
...friendly manner, by promoting and up selling wines, ensuring wine and champagne are up to date with correct vintages and prices, all products are stored properly in the cellar and on the display, staying attentive to the needs of guests in the dining area...
...lifestyle hospitality brands in the world.
Ongoing training opportunities.
All candidates must be prepared for questions on the products of Santa Marina, Mykonos.
We will recruit the first suitable applicants, so apply early as we may close earlier. In the event...
...To be quality driven and critical of all aspects of the food and beverage operation in order to guarantee the highest level of productivity within the organization
Duties & Responsibilities
Responsible for the setup, breakdown and service of working station by following...
...and evaluating its efficiency.
Resolving service desk problems and improving service methods to increase the service desk's productivity and customer service.
Monitoring department issues and client complaints to create methods to lessen recurring issues.
Auditing...
...health, safety, and sanitation regulations.
4. Menu Development and Pricing:
- Oversee menu development, pricing strategies, and product sourcing.
- Monitor menu performance and customer feedback to optimize offerings.
- Introduce seasonal promotions, special...
...efficiently with enquiries and any complaints.
Maximize sales revenue through up selling programs.
Keep up to date on all hotel products, services, pricing and special promotional offers as well as daily VIP’s and special events.
Project a professional manner with...
...making suggestions
Taking orders and serving food and beverages
Providing information about the menu
Thorough inspection of products concerning quality and taking corrective steps when needed to avoid customer dissatisfaction
Deliver checks and receive...
...provides hotel guests and colleagues with personalized and efficient food & beverage service with a complete working knowledge of all products served by the restaurants & bars assigned to him/her. Prepares his/her working station ( mis en place), takes food & beverage...
...departments especially housekeeping, maintenance and reservations to ensure smooth service delivery
Have constant detailed hotel product knowledge, up to date with guest, VIP arrivals and events within the hotel premises
Ensure that all guest registrations are...
...Responsibilities
Assist in developing and refining all food menus to meet the Hotel's standards of excellence.
Ensure the production of high-quality dishes that excel in both presentation and taste.
Supervise kitchen operations to maintain efficiency and uphold...
...service sequence
Playing a key role in the training, development and retention of the team
Always aspire to up-sell additional products and services
Always follow strict hygiene procedures (HACCP)
Respond to guests’ complaints in a timely and professional...
...and cocktail pairings
Taking orders and serving
Deliver checks and receive payments
Always aspire to up-sell additional products and services
Always follow strict hygiene procedures (HACCP)
Respond to guests’ complaints in a timely and professional manner...
Δημιουργήστε ένα επαγγελματικό βιογραφικό δωρεάν σε 5 λεπτά
...knowledge of English language.
~ Knowledge of French language will be considered as an advantage.
~ Advanced knowledge of MS Office products (word, excel, powerpoint)
~ Flexible with the idea of travelling.
Benefits
Accommodation, meals, transport to and from...
...In Store Visual Merchandiser.
The successful profile will ensure the consistency, quality and sophistication of the VM for all product categories, with a business & commercial approach, while also being able to support the sales team if needed as a Client Advisor....
...with Chef
Participation in meeting and promotion of company guidelines, standards and hotel policy
Direct, harmonious, and productive collaboration with other HODs
Control and coordinate tasks based on received memos in cooperation with Front Office Manager and...
...clients with passion and professionalism in Mykonos.
Your Role:
- Develop and manage clients on a daily basis
- Promote our products and services to clients and potential clients.
- Participate in industry exhibitions and events to promote the company.
-...
...Mykonos, where one can enjoy a relaxed and seasonal Cote d’Azur menu.
As a Demi Chef de Partie , you will be supporting the production of an excellent food offering to the highest standards, being able to adapt, when necessary, based on customer’s requirements....