...barefoot luxury art of living.
Scope of Position:
The Cost Controller is responsible for the day-to-day processing of all invoices... ....
Prepares and verifies reports i.e officer checks, F&B entertainment checks, F&B costs and analysis, etc.
Defines minimum...
...implementation and consistency of the company standards and supports the F&B Director in driving forward the F&B ambitions of the property.... ...reports at the end of the shift/week, including colleague control, cost of sales control and sales
Creates and executes plans...
...Implementation of HACCP with certification, follow up training for the F&B team.
Oversee special projects and assignments as assigned by... ...of Food & Beverages
Oversee chemical expenditure and control of chemical purchasing.
Perform any other reasonable duties as...
...ensures room is ready as per guest preference prior to arrival.
Makes sure that Guest Suites are fully replenish with amenities, F&B supplies, and Flowers.
Monitors and maintains the inventory of supplies and amenities.
Follows and anticipate all the guest needs...
...repairs and follows up for prompt service.
Ensures supplies are correctly ordered, properly stored and re-used as directed.
Controls and avoids wastage, including linen and mini bar items.
Assists with general inventories.
Schedules deep cleaning projects for...
...interest.
Performs the role in Guest Services and is knowledgeable in reception / Cashiering / Tour/Concierge / Operator.
Manages, controls, and coordinates the operations of the Guest Experience team to assure maximum guest experience satisfaction.
Qualifications /...
...any other reasonable duties as required by the department head from time to time
Checks standard recipes ensuring proper portion control, uniformity of taste and quality
Qualifications / Experience:
EU passport Holder is mandatory in order to work in Greece...
...excellence
Implement effective procedures for food and beverage quality control, presentation, and service according to Grecotel’s standards
Liaise with the Executive Chef and F&B Manager on menu planning, promotions, and special events
Maintain knowledge...